How To Make A Curlew Chick Puppet

The Eurasian curlew is one of the UK’s most rapidly declining breeding birds. Numbers have fallen by more than 65% since the 1970s, placing it on the Red List of birds of conservation concern. The species requires an estimated 10,000 additional chicks to fledge each year simply to stabilise the UK population.

https://www.justgiving.com/team/curlew3peaks

You will need:

1 big pompom
1 small pompom
1 piece of fluffy fabric
2 googly eyes
2 lolly sticks glued together in a cross shape
String
1 pair of scissors
1 piece of card
Craft glue or hot glue

What to do:

  1. Glue the small pompom (head), fluffy fabric (neck) and big pompom (body) together.
  2. On your card, draw 2 feet, a beak and 2 wings for your chick.
  3. Carefully cut out your drawings.
  4. Glue your feet onto some pieces of string and tie them round the body.
  5. Glue the google eyes and beak onto the head. Glue the wings onto the body.
  6. Cut four pieces of string measuring about 30 cm each. You will need to trim these to the right lengths as you attach them to your puppet in steps 7 and 8. Glue a piece of string onto each end of the lolly stick cross.
  7. Glue one string to the top of the head and the opposite string to the back of the body.
  8. Glue one of the other strings to one foot, and the final string to the other foot.
  9. All done! Your curlew chick puppet is ready to creep, stalk and dance!

Help protect real curlews

Curlews are disappearing from the UK countryside, but families and children can help. Find out why these amazing birds are in danger, meet the giant curlews taking on the Yorkshire Three Peaks and discover simple ways to help protect them.

FIND OUT HOW TO HELP CURLEWS →


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Homemade glue recipe

PVA glue is often used in crafts but it’s made from petrochemicals, the production of which is bad for the environment. Here’s a recipe for glue made from natural materials that works just as well!

You will need:

45 g plain flour
15 g sugar
5 ml (1 teaspoon) vinegar
100 ml warm water
Bowls
Spoon
Jug
Jar or tub with lid

What you do:

  1. Put 50 ml of warm water into a jug and add the sugar. Stir until the sugar is fully dissolved.
  2. Add the vinegar.
  3. Put the flour into a bowl and slowly add the liquid, stirring all the time, until it is combined together. Keep stirring until there are no lumps.
  4. Add the rest of the water and stir thoroughly. 
  5. Store the mixture in a jar or tub with the lid closed in the fridge for up to two weeks. 

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